What the platform can do

Several menus live at different hours, without duplicating a product. Variants, option groups with minimum and maximum, extras and ingredient removals. All fourteen regulated allergens are declared per product. A dish goes out of stock without republishing anything.

One QR code per table, per room or for the window, each carrying its own context. The printed token never changes, even when the menu does: a sticker on a table stays valid. A lost QR code can be revoked and regenerated.

Every venue gets its address, its page and its menu, readable without an account or an app. Content is translated by the venue, each language forming its own page. A menu already visited stays readable offline, and says so.

Search by cuisine, by neighbourhood and by "open now", tolerant of typing mistakes. Opening hours are indexed as slots, which makes "open Thursday at 8pm" as fast as any other filter.

Favourites and venue following, without one implying the other: saving a place subscribes you to nothing. Personal data export and erasure, on request and without intervention.

Transactional email in the recipient's language. Marketing can be switched off channel by channel; transactional cannot, because a booking confirmation is not an advert. One-click unsubscribe, without signing in.

Invite colleagues with a role and a scope: a manager restricted to two venues does not see the others, and cannot invite beyond them. Sensitive rights, such as publishing a menu, are separate from editing rights.